Milk-fed Veal Rib Chop, Pounded Thin, breaded, pan fried and topped with Radicchio, Arugula & Endive

Milk-fed Veal Scaloppine with Capers, Lemon & White Wine

Milk-fed Veal Scaloppine with Mushrooms, Marsala Wine & Demi-glace

Milk-fed Veal Scaloppine, Fresh imported Italian Porcini mushrooms in a sauce of Barolo Wine and Demi-glace

Milk-fed Veal Scaloppine with Spinach, Prosciutto & Fresh Sage in a White Wine Sauce & Demi-glace

Milk-fed Veal Scaloppine with Asparagus, Sliced Tomatoes, fresh Homemade Mozzarella in a butter & White Wine sauce