Fresh Leeks and smoked Norwegian Salmon in a Champagne Cream Sauce with Caviar

Imported Penne in a Pink Cream Sauce

Imported Linguine with Fruits of the Sea Ocean Garden Shrimp, Calamari, New Zealand Mussels & Clams in Garlic in White Wine or Red Sauce

Imported Angel Hair with Ocean Garden Shrimp, Arugula, wild Mushrooms, Garlic & fresh plum Tomato

Imported Pasta with Broccoli Ocean Garden Shrimp, Sun-dried Tomato in a Sauce of Garlic & Olive Oil

Linguine with fresh Clams in a White Wine or Red Sauce