with White & Black Truffles

With Caviar

Imported Italian Beef Prosciutto

Heart of palm, asparagus and homemade roasted perppers

Backed stuffed mushrooms with jumbo lump crabmeat

With Maine lobster, New Zealand mussels, shrimp & clams in a sauce of garlic, olive oil & white wine

In a pink cream sauce

Imported angel hair pasta with shrimp, arugula, wild mushrooms, garlic & fresh plum tomato

Homemade green & egg pasta with imported italiain porchini mushrooms, prosciutto and peas in cream sauce

with fresh porcini mushrooms, black & white truffles

With rosemary & demi glace

With green peppercorns & demi glace

Breast of chicken stuffed with swiss cheese, braesola, shitake mushrooms in a Maderia wine sauce

With fresh diced tomato, basil & shitake mushrooms with oil & garlic white wine sauce

With  jumbo lump crab meat in a bechamel sauce

Scallopine of veal with asparagus, sliced tomato & fresh mozzarella in a butter & white wine sauce

With black olives, rosemary, garlic & white wine sauce